
Photo courtesy of Evolve Sparkling House
Is it possible to have too much bubble? We say no, and that’s why we’re so thrilled about Evolve Sparkling House, the newest winery on the Naramata Bench.
Even before it opened its doors in late July, Evolve had already been raking in the accolades—among other awards, it was recognized as Canada’s Top Sparkling Producer and its 2018 Brut Nature crowned Canada’s Best Sparkling Wine at the 2025 All Canadian Wine Championships. Credit talented winemaker Lynzee Schatz, formerly of Chandon Australia, who blends classic technique with a deep belief in what the Okanagan can produce.
The wine is spectacular, but then so is the stylishly contemporary space with whimsical details like the chandelier that evokes champagne bottles or the witty LED sayings in the bathrooms (“Let’s get fizzical,” says one). This place may have some of the most comfortable furniture in wine country, and a killer view from its floor-to-ceiling windows and two large patios—just up the hill from Penticton, it overlooks the Kettle Valley Rail Trail, hoodoos and shimmering Okanagan Lake.
Evolve offers a variety of tasting options, food pairings crafted by Chef Bruno Terroso from OROLO Restaurant + Cocktail Bar and endless potential for the ‘gram. It’s the perfect blend of fun, style and substance—and of course, plenty of bubbles.

Vitis is is an indispensable seasonal guide for vintners, sommeliers and weekend imbibers alike that is dedicated to British Columbia’s rapidly evolving wine culture.

Vitis is is an indispensable seasonal guide for vintners, sommeliers and weekend imbibers alike that is dedicated to British Columbia’s rapidly evolving wine culture.
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